Pumpkin Ramen, Red Ginger Ramen in Meguro

Ramen shop Only One Noodle Ichifuji in Meguro is now serving a seasonal pumpkin ramen that’s insanely good. But if pumpkin isn’t your thing, you can choose from 4 other sauces, including lemon / yuzu citrus.


Pumpkin Ramen, Red Ginger Ramen in Meguro 1
  1. Pumpkin (Seasonal)

  2. Niboshi (Dried Fish)

  3. Lemon and Yuzu Citrus

  4. Sichuan Pepper

Pumpkin Ramen / The Broth

What a bowl, this pumpkin ramen. They use the pumpkin just enough to make it feel like an Autumn ramen. Regardless of your sauce choice, the broth is light and clear, with a richness coming from high-quality Akita chicken.


Pumpkin Ramen, Red Ginger Ramen in Meguro

Red Ginger Ramen / The Toppings

If you choose red ginger as your sauce (benishouga), you won’t be disappointed. The ginger really shines through, providing a delicate sweetness that compliments the broth. 


Pumpkin Ramen, Red Ginger Ramen in Meguro 2

You’ll also find a surprise in the soup – high-grade mochi (sticky rice cake) from Niigata!  

Tsukemen / The Noodles

​Their tsukemen is an unsung hero. They stick with the niboshi (dried fish) base for this one. As such, the broth is saltier but really not too heavy. 


Pumpkin Ramen, Red Ginger Ramen in Meguro 3

Pumpkin Ramen, Red Ginger Ramen in Meguro 3

Shop Hours: 11:00~15:00/18:00~22:00


#chickenramen #fusionramen #Meguro #Tokyo