Kugatsudo is as close to a ramen cafe in Shibuya as you can get. It’s as relaxing as the ramen is tasty.

Menya Itto (麺屋 一燈) is at the very top of the Tokyo tsukemen heap. For good reason – their chicken rich tsukemen (dipping ramen) tastes...

Near Nerima station, Ramen GOTTSU has bagged plenty of awards. They’re a must visit.

Tsukemen Michi (つけ麺 道) is HEAVENLY. Some might even say it’s Tokyo’s best ramen restaurant – not just for tsukemen (dipping ramen). ...

Would you eat cricket ramen in Tokyo? Before you click away, know that bug-focused restaurant Antcicada is not messing around!

For Tokyo beef bone ramen, Rasen is a nice bet. Their ramen includes shredded beef and an amazing smoked egg.

Many believe Chinchintei was the first ever Tokyo ramen shop to create abura soba (soupless ramen)!

Tsukemen Miyamoto is the ultimate dipping ramen authority in Tokyo's Kamata area.

The brand new Ramen Walker Kitchen (ラーメンWalkerキッチン) features delicious ramen from famous ramen shops across Japan. Located in Tokorozawa (Saitama), it’s an easy 1 hour train ride from Tokyo. 10 Ramen Legends Ramen Walker Kitchen – The Concept Backed by heavyweight media group Ramen Walker, the Ramen Walker Kitchen truly is a one-of-a-kind. It’s all about featuring deliciously different ramen at different times (rotating on a monthly basis). They’ve gone all out too. Specif

Nonokura is Michelin recommended and an essential visit for ramen in Kameari, Tokyo.

Here are 5 amazing places for AOMORI RAMEN. These are all in Aomori City – from miso curry milk ramen to the local favorite, (fish)...

My favorite Tokyo miso ramen! A bold statement, but one that rings true. The miso ramen at Santora is incredible.

Top 5 Hachioji ramen shops! Hachioji is 40 km from central Tokyo, right next to the ever popular Mount Takao. Hachioji has fantastic...

The ramen at Ginza Kazami (銀座 風見) is one of the most unique in Tokyo. Their ramen is rich, thick and infused with sake kasu (sake lees)⁠!...

Is the best miso ramen in Tokyo at Oshima (大島)? Many would answer with a resounding “yes”.

Chukasoba Nishino serves ramen that's minimalist in appearance. But it packs a delicious punch.

For ramen in Oji, Enya (えんや) is a dynamite choice. Their salt-based ramen is award-winning and has a beautifully EARTHY flavor.

For Ochanomizu area ramen, Ramen Daishi (ラーメン大至) is a MUST.

Near Roka-koen station (Tokyo), Chukasoba Kitsune (中華蕎麦 きつね) serves a ramen that’s deliciously unique. Complete with giant fried tofu,...

Chukasoba Chigonoki in Tokyo serves standout ramen—from fish-forward bowls to soupless creations.